Count on Earl & Angelo's in Belleville for mouth-watering steaks, back ribs and fresh seafood preparations. We're dedicated to providing good value for your money with our innovative approach, high-quality ingredients and delicious food. Visit our restaurant for a unique eating experience.
Prepared with market fresh ingredients. Please ask your server. market price
VEGETABLE PAPPARDELLE
Grilled vegetables, chèvre cheese and portabella mushrooms served with chardonnay cream sauce.
$26.00
MIXED ZUCCHINI & SUMMER SQUASH PARMASANO
Panko crusted, buffalo mozzarella, fresh herbs and vine ripe tomatoes.
$26.00
PEPPERCORN CRUSTED PORTABELLA AND ASPARAGUS
With bordelaise sauce, vegetables and potato or rice.
$26.00
CHEVRE FNOCCI WITH GRILLLED VEGETABLES
$28.00
RACKS AND CHICKEN
STUFFED CHICKEN BREAST
Wild mushroom, pancetta, chèvre and grana padano parmesan.
$29.00
GLAZED JERK CHICKEN
With your choice of sauce. Add half rack of ribs +10
$25.00
BABY BACK RIBS
Half or full rack with your choice of sauce.
from
$25.00to
$36.00
RACK OF LAMB
French cut with demi glace.
$46.00
SEAFOOD
AHI TUNA
Sesame panko crusted, served rare with wasabi sauce.
$30.00
WILD COHO SALMON
With dill butter sauce or local maple glaze.
$29.00
SEAFOOD TRIO
Feature fish, fresh salmon and tuna.
$38.00
TWIN CANADIAN LOBSTER TAILS
Served with melted butter service.
$47.00
SEAFOOD FEAST FOR TWO
Lobster tails, one pound king crab legs, feature fish, salmon, tuna, shrimp, mussels and scallops.
per person
$52.00
FRESH SEA SCALLOPS
Panko crusted and served with sweet and spicy Thai sauce.
$34.00
HALIBUT
Grilled with garlic butter & chardonnay or chef's preperation of the week
$34.00
E&A SPECIALTIES
THE EARL
New York Striploin with onion ring garnish served with your choice of potato or rice and soup or salad.
$33.00
THE ANGELO
Pan roasted wild coho salmon with dill butter sauce or local maple glaze served with your choice of potato or rice and soup or salad.
$33.00
SURF & TURF
Filet mignon wrapped in peppercorn bacon and Canadian lobster tail served with fresh vegetables and melted butter service. Upgrade to king crab (market price).
$45.00
THE EARL BURGER
12oz 100% fresh ground New York striploin and Prime rib eye.
$24.00
THE PERFECT STEAK
FILET MIGNON
Wrapped in peppercorn bacon.
$34.00
RIB EYE DELMONICO
Prepared the way you like it.
$36.00
STEAK FEAST FOR TWO
Dry aged “Prime” New York –Two inches thick – carved table side and served with onion rings, grilled asparagus, mushrooms, demi glace and sauce béarnaise. Also included your choice of potato and soup or salad.
per person
$48.00
NEW YORK STRIP
Thick, extra thick cut or super thick.
$29.00
$39.00
FRIDAY BUSINESS LUNCH MENU - Earl & Angelos
SANDWICHES
All sandwiches pepared on artisan bread. Your choice of russet french fries, sweet potato fries, tempura onion rings, Artisan green salad or caesar sald, OR half of any two items
$17.00
ENTREES
All entrees come with potato of the day and fresh vegetable Your choice of ceasar or artisan green salad and grilled garlic bread
$25.00
ENTREES
NEW YORK STRIPLOIN
Beautifully aged and cooked to your specifications.
FRESH ATLANTIC SALMON
With dill butter sauce or local maple glaze.
GRILLED CHIKEN PORTOBELLO AND CHEVRE GNOCCHI
Grilled free range chicken and portobello mushroom with our house made chevre gnocchi
HALIBUT FISH AND CHIPS
Light tempura batter, choice of russet fries or sweet potato fries with apple slaw and remoulade
SANDWICHES
NEW YORK STRIPLOIN SANDWICH
An E&A’s icon, 6 oz. Special reserve steak served with grilled onions on a fresh baguette.
GRILLED CHICKEN CLUBHOUSE
Grilled free range chicken with strips of maple smoked bacon fresh vine ripe tomato artisan greens and chipotle aioli
CRISPY HALIBUT
Light tempura and panko crust with remouliade suce with apple slaw on a fresh baguette
E & A BURGER
12oz 100% fresh ground New York striploin and Prime rib eye. With melted cheddar and strips of maple smoked bacon On a fresh Portuguese Bun with lettuce, tomato, red onion and mayonnaise
EXTREME BACON BLT
Triple bacon and melted cheddar cheese with a sunny egg Fresh vine ripe tomato artisan greeens and mayonnaise
APPETIZERS MENU - Earl & Angelos
TEMPURA VEGGIES
With buttermilk parmesan and spicy Thai dipping sauce.
$13.00
FOREST MUSHROOM & CHEDDAR QUESADILLA
Cheddar, caramelized onions and spring onions served with salsa and sour cream. Add New York Striploin or Chicken Breast +7
$11.00
E&A BRUSCHETTA
Grilled baguette with garlic olive oil, diced vine ripe tomatoes, red onion, roasted peppers, kalamata olives and feta.
$12.00
ESCARGOT
With garlic butter, three cheeses and chardonnay.
$12.00
PUB CHEESE DIP WITH POTATO WEDGES
Cheddar, grana and chevre, cheese dip with pistachio and figs
$12.00
SEAFOOD
SHRIMP YOUR WAY
Bloody Caesar, Cocktail Style, Garlic or Tempura Style.
$15.00
CRISPY CALAMARI
Panko crusted with your choice of sauce.
$13.00
CLASSIC FRENCH MUSSELS
Vine ripe tomatoes, herbs, garlic and chardonnay.
$13.00
CRAB CAKES
With your choice of sauce.
$14.00
AHI TUNA
Sesame panko crusted tuna, seared rare and served chilled with wasabi dipping sauce.
$19.00
SEA SCALLOPS
Panko crusted with sweet and spicy Thai sauce.
$16.00
SOUP & SALAD
SIDE SOUP
House-made, seasonally inspired – Please ask your server.
$8.00
SIDE SALAD
Choose from spinach, mixed artisan greens or caesar.
$8.00
CLASSIC FRENCH ONION SOUP
With sherry and aged cheddar.
$12.00
NICOISE SALAD
Seared Ahi tuna, fresh green beans, sliced roasted potatoes, cucumber, vine ripe tomatoes, peppers, red onions, kalamata olives, lemon vinaigrette
$25.00
E&A VILLAGE SALAD
With panko crusted chèvre cheese, english cucumber, vine ripe tomatoes, peppers, red onions, kalamata olives and lemon vinaigrette.
$14.00
CAPRESE SALAD
Buffalo mozzarella and vine ripe tomatoes, english cucumbers, fresh basil and mixed olives.
$14.00
GRILLED PORTABELLA SALAD
Artisan greens, shaved grana padano parmesan, black current vinaigrette
$14.00
Beverages MENU - Earl & Angelos
Drinks
RED WINE WHITE WINE SIGNATURE MARTINIS SMOOTH FRUITY
My wife and I went here on a date. And we loved it. We sat at the chefs table ( I'm glad we did are first time because I would not want to sit there every time.) The Service was great, Its a little loud in there but it was packed so thats ok. The Soup was good but cold, Salad rocked. The main entrees was great . We would have been happy with just the steaks. Dessert was good.
The food was cold when served and items ordered...
The food was cold when served and items ordered came later. The service was absolutely awful. Cold impersonal and arrogant.
I think this is the worst place to ever drop 300$!
Never never again!
Not going to go into a lot of detail here because it is not like me to do this type of thing but just want to say the food was amazing, the cocktails as I remember from great places over my years, but rare to find locally. The atmosphere was very warm and pleasant and my wife and I can not say enough about our service. She was Katelyn, a beautiful girl with a wonderful personality, who just did everything the way it should be done....looked after us like royalty. When my wife has her birthday next month I had already planned to take her back here again as a surprise, but recently she told me, I had no choice, THIS IS WHERE SHE INSISTS ON GOING....and that is just fine with me! When we make our reservation I will request a table with Katelyn though, because her warm hospitality just enhanced our whole experience. Just great to have a restaurant like this in Belleville.
Grey Goose drinks + Sex in the city for the women (also wine & cognac later) - Great!!!!
Starts - shared a variety of just about everything
Mains - (rib eys & Lob Tails....came here for the steaks) - GREAT!!!!
Service (server was Cat....amazing knowledge of everything and made everyone feel very welcome....am sure I have seen her in Toronto somewhere a few years ago....THE BEST EVER!!!!)
Have visited from time to time when in Belleville and can say, as good as anything I have experienced in Toronto, including Mortons off Yorkville. We will look forward to dining here every time we visit Belleville....Chefs, servers, bar, bus, host and who ever the owner is....KEEP UP THE GOOD WORK....WELL DONE!!!!
I have to say that we did check the on-line reviews beforehand. The last time we attended at Earl & Angelo's we were not impressed, but I did have gift certificates to use up. We were pleasantly surprised by the service which started with the hostess and of course, our waiter, Steve. Our dinner was wonderful (although we are still wondering what kind of mushrooms were served - good though). Our guest was celebrating her birthday and this was the first time she had been to Earl & Angelo's. She enjoyed herself immensley.
