Lupo Restaurant & Vinoteca
Opening at 5:30 pm
, See all hours
Details
Information
Reviews
Location

Cuisine type

  • Italian,

Dishes

  • Seafood,

Features

  • Extensive Wine List,

Atmosphere

  • Upscale,

Products and Services

  • Star Sightings,

Languages Spoken

  • English,
Location
869 Hamilton St, Vancouver, BC V6B 2R7
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Verify with Merchant

Rates:

  • $26 To $60,

Methods of Payment:

Menu & Prices

ANTIPASTI MENU - Lupo Restaurant & Vinoteca

Ribolitta

Vegetable+bean soup, Grilled bread + extra virgin olive oil

$13.00

Bufala Mozzarella

Grilled Treviso Roasted Tomato Basil

$18.00

Foie Gras+Chicken Liver Parfaiti

Grape Mostarda + Pizza bianca

$22.00

Goat cheese+ Baby Beef Salad

Mix Greens Lemon olive Oil

$18.00

Breasola

Baby artichoke + reggiano olive oil

$18.00

Seasonal vegetable salad

aged balsamic frico

$14.00

Wild Prawn Salad

Tomato -lemon vinaigrette

$17.00

Octopus carpaccio

Pimenton limoncello

$16.00

Prosciutto + Salumi

Assorted Cured meats + condiments

$20.00

Meat Balls

fonduta al parmigiano polenta

$16.00

Favada Ibericai

Chorizo + Saffron tomato

$15.00

Pork Belly 'Toscano'

apple Mostarda

$14.00

Secondi MENU - Lupo Restaurant & Vinoteca

Lamb Shank Ossobucco

Tomato + cinnamon + red wine risi bisi

$29.00

Chicken Cacciatore

My style farinata genovese seasonal vegetables

$28.00

Roasted Steelhead Trout

Tomatoes capers salsify + Caulifower puree

$27.00

12 oz Ribeye Fiorentina

Pancetta rosemary Potatoes Rocket salad

$38.00

Ling cod Saltimbocca

Prawn + leek chowder Spinach fritter

$29.00

Veal Breast

Shishito Peppers Treviso wild Mushooms Fingerlings

$29.00

Rack of Lamb

(local) Chimi Churri eggplant parmigiana

$40.00

Short rib Brasato

Chianti Classico Tamarind Mascarpone Polenta

$30.00

Stuffed quail

Sausge + apricot + parmigiano Frirrata di patate

$32.00

Veal new york

Porcini + marsala , taleggio ravioli

$32.00

Primi MENU - Lupo Restaurant & Vinoteca

Ricotta Gnocchi

italian Sausage tomato Saffron

$18.00 $25.00

Tagliatelle

chicken Peas Prosciutto winter truffle

$18.00 $25.00

Linguine

Local Shrmp+parwns Zucchini citrus cream

$20.00 $27.00

Pappardelle

rabbit ragout fontina

$18.00 $25.00

Cannelloni

Veal + tomato parmigiano reggianno

$18.00 $25.00

Hand made ravioli

Spinach + Bufala Mozzarella + tomato

$18.00 $25.00

Penne Bolognese

Classic italian meat sauce

$18.00 $25.00

Taglierini

wild Mushrooms pinot Grrgio Chilies olive oil

$18.00 $25.00

Bucatini Amatriciana

guanciale tomato hot popper pecorino

$18.00 $25.00

Risotto

1/2 Lobster Peaches cream corn basil

$30.00

Contorni for the Table MENU - Lupo Restaurant & Vinoteca

Local scallop (min.3)

$6.00

Grilled wild Prawn (min.4)

$4.00

Mascarpone Polenta

$12.00

Risotto Milanese

$16.00

Olive oil Crushed Fingerling potatoes

$12.00

Rapini Aglio Olio

$14.00

Asparagus + Parmesan Fonduta

$14.00

Baby Romaine

Roasted garlic Cosar dressing

$14.00

rucula + Fennel Salad

Parmigiano olive oil

$14.00

tomato Salad

orango + Basil

$12.00

Bread

Extra Virgin Olive oil

$4.00

Lupo focaccia Bread

$6.00

A P P E T I Z E R MENU - Lupo Restaurant & Vinoteca

RIBOLITTA SOUP

tuscan white bean + black kale | pesto

GOAT CHEESE SALAD

roasted baby beet

P A S T A

WILD MUSHROOM RISOTTO

M A I N

LAMB SHANK OSSOBUCCO

mashed potato

STEELHEAD FILET

“alla Venezziana”

D E S S E R T

SEASONAL FRUIT CRUMBLE

HOUSE MADE SORBETTO

madelines

HOUSE MADE GELATO

financiers

taxes and gratuities $54.00

A P P E T I Z E R MENU - Lupo Restaurant & Vinoteca

BURRATA SALAD

tomato | reggiano crostini

POTATO + LEEK SOUP

local prawn tail

P A S T A

GNOCCHI POMODORO

tomato + fresh basil

M A I N

ARTIC CHAR + WILD PRAWN

tomato zabaglione

VEAL CHOP PARMIGIANA

FREE RANGE CHICKEN

puttanesca

D E S S E R T

LEMON TART

HOUSE MADE SORBETTO

HOUSE MADE GELATO

financiers

taxes and gratuities $68.00

A N T I P A S T I P L A T T E R S MENU - Lupo Restaurant & Vinoteca

ASSORTMENT OF COLD

HOT APPETIZERS

P A S T A

CANNELLONI

veal + tomato

M A I N

SABLEFISH

grappa marinade | maple glazed carrot

RACK OF LAMB

roasted tomato + chianti classico
rapini + baby artichoke

BEEF FILET

shallots + chianti | olive oil crushed potato

D E S S E R T

CHOCOLATE + HAZELNUT PRALINE

raspberry coulis

HOUSE MADE GELATO/ SORBET

madelines + financiers

taxes and gratuities $84.00
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